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Nutrition Services Assistant- Control Operator

Job Details

Location:
Fort Myers, FL

Category:
Nutrition/Dietary Services

Type:
Full Time

Schedule:
Evenings

Job Ref:
70753

Location:Lee Health -2776 Cleveland AveFort Myers FL 33901

Department: Food and Nutrition Services

Work Type: Full Time

Shift: Shift 2/10:30:00 AM to 7:00:00 PM

Minimum to Midpoint Pay Rate:$15.64 - $18.75 / hour

Summary

Hospital Based NSA & Call Center NSA

Provides support services to hospital units through accurate data entry, record maintenance, and communication with patients and staff. Manages and updates patient information and preferences using computer systems. Processes and tracks patient requests and orders via electronic records. Coordinates with clinical teams to ensure timely follow-up and intervention when needed. Supports call center operations by handling inbound and outbound calls, assisting with patient inquiries, scheduling, and information verification. Maintains detailed logs and documentation for quality and compliance purposes. Facilitates communication between departments to ensure seamless service delivery and patient satisfaction.

Milk Lab NSA

Responsible for daily operations involving data management and inventory control of supplies. Performs accurate data entry and documentation using electronic medical records (EMR) and other computer systems. Processes orders, maintains compliance logs, and assists with quality control measures. Supports lab staff by managing receipt, processing, verification, and distribution workflows. Ensures all operational and sanitation standards are consistently met and documented.

Requirements

Educational Requirements

Degree/Diploma ObtainedProgram of StudyRequired/
Preferred
and/or
High School Diploma or EquivalentRequiredor
GEDRequired

Experience Requirements

Minimum Years RequiredArea of ExperienceRequired/
Preferred
and/or
Less than 1 YearFood ServicePreferred

State of Florida Licensure Requirements

LicensesRequired/
Preferred
and/or
Not Required

Certifications/Registration Requirements

Certificates/RegistrationsRequired/
Preferred
and/or


Other Requirements

Working knowledge of principles of current clinical nutrition and patient care for all stages of the life cycle, ability to provide clear concise verbal and written instructions, good organizational skills, ability to work independently, completion of the clinical education program.

US:FL:Fort Myers

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