Location:HealthPark Medical Center -9981 So HealthPark CircleFort Myers FL 33908
Department: Food and Nutrition Services
Work Type: Full Time
Shift: Shift 1/6:00:00 AM to 3:00:00 PM
Minimum to Midpoint Pay Rate:$16.49 - $20.16 / hour
Performs various food service duties including but not limited to; preparing food for staff, visitors, special meals, physician, and catered functions. Demonstrates the ability to follow approved recipes and production guidelines. Plans preparation schedule to ensure that foods will be ready at required serving times. Comfortably interacts with cafeteria patrons on a daily basis. Demonstrates knowledge and ability to operate automated food preparation equipment and has a comprehensive understanding of food preparation processes. Cleans and sanitizes work area / equipment in accordance with established procedures.
| Degree/Diploma Obtained | Program of Study | Required/ Preferred | and/or |
| High School Diploma or Equivalent | Required | or | |
| GED | Required | ||
| Minimum Years Required | Area of Experience | Required/ Preferred | and/or |
| Less than 1 Year | Cook | Required | or |
| Less than 1 Year | Food Service | Required | |
| Licenses | Required/ Preferred | and/or |
| Not Required | ||
| Certificates/Registrations | Required/ Preferred | and/or |
US:FL:Fort Myers
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