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Location: Gulf Coast Medical Center | ---------- | Department: Food and Nutrition Services | ---------- | Workdays/Nights: Variable |
13681 Doctor's Way | ---------- | Shift: Shift 1 | ---------- | 4:30:00 AM to 3:00:00 PM |
Fort Myers, FL 33912 | ---------- | Work Type: Full Time | ---------- | Exempt: No |
Summary:
Performs various food service duties including but not limited to: Assembles patient trays based on patient selection. Must be able to work at a high level of productivity while remaining on your feet for extended periods of time in a chilled work environment. Fulfills necessary side-work and additional duties to ensure a smooth flow of tray assembly. Extensive job training is required in the description and limitations of therapeutic diets and cook chill product maintenance. Cleans and sanitizes work area / equipment in accordance with established procedures
Responsibilities:
| Degree/Diploma Obtained | Program of Study | Required/ Preferred | and/or |
| High School Diploma or Equivalent | Required | or | |
| GED | Required | ||
| Minimum Years Required | Area of Experience | Required/ Preferred | and/or |
| Less than 1 Year | Food Service | Required | |
| Licenses | Required/ Preferred | and/or |
| Not Required | ||
| Certificates/Registrations | Required/ Preferred | and/or |
US:FL:Fort Myers
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