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LeeHealthCareers

Career Paradise

ca·reer par·a·dise | /ke’rir ,pere’dīs/ noun

Cook

Job Details

Location:
Fort Myers, FL

Category:
Nutrition/Dietary Services

Type:
Full Time

Schedule:
Days

Job Ref:
10376

Location: HealthPark Medical Center

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Department: Food and Nutrition Services

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Workdays/Nights: Days

9981 So HealthPark Circle

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Shift: Shift 1

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5:00:00 AM to 3:00:00 PM

Fort Myers, FL 33908

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Work Type: Full Time

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Exempt: No

Job Summary

Summary:

Performs various food service duties including but not limited to; preparing food for staff, visitors, special meals, physician, and catered functions. Demonstrates the ability to follow approved recipes and production guidelines. Plans preparation schedule to ensure that foods will be ready at required serving times. Comfortably interacts with cafeteria patrons on a daily basis. Demonstrates knowledge and ability to operate automated food preparation equipment and has a comprehensive understanding of food preparation processes. Cleans and sanitizes work area / equipment in accordance with established procedures.

Job Requirements

Responsibilities:

Educational Requirements
Degree/Diploma ObtainedProgram of StudyRequired/
Preferred
and/or
High School Diploma or EquivalentRequiredor
GEDRequired

Experience Requirements
Minimum Years RequiredArea of ExperienceRequired/
Preferred
and/or
Less than 1 YearCookRequiredor
Less than 1 YearFood ServiceRequired

State of Florida Licensure Requirements
LicensesRequired/
Preferred
and/or
Not Required

Certifications/Registration Requirements
Certificates/RegistrationsRequired/
Preferred
and/or

US:FL:Fort Myers



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